Wooden Chopping Board Hardwood Material

A wooden chopping board is a basic yet classic kitchen must-have! Of course, there are many different chopping boards of different materials and styles. Usually, what we have now is a plastic one or maybe a silicone one. But, nothing beats the durability of premium quality hardwood! This wooden chopping board is made of premium Acacia. Acacia has its natural unique grains and patterns and even its dark wood color is natural. More importantly, it’s a highly durable wood. So, you can freely chop and slice on this wood without worrying that it would break. Moreover, wood is naturally anti-bacterial that prevents bacteria and fungi from living and breeding on its surface. This chopping board also has a grove on the side. This is where the juices from the thawed meat, fish, your fresh vegetables go to. It’s like a drainage system for your chopping board.

User-Friendly Design

The basic thing that you want in a chopping board is its ease of use. Good thing, this one offers just that. This chopping board has a large working surface, and there are three size choices in the variants. The board has an easy-grip side handle that allows you to easily lift and move the board. Moreover, the board has rubber legs that slightly elevates it from the surface. The rubber legs also grip into the surface so the board does not move as you chop and slice on the surface.

More Hygienic Than Plastic

A wooden chopping board is more hygienic than a plastic one. A plastic surface hosts a home for bacterias and fungi to live on. But, a wooden chopping board does not. Moreover, this wooden board has a shiny and smooth surface. So, food residue would easily slide off from it leaving no trace behind!