Soup Ladle with Strainer Kitchen Tool

When scooping soup into your bowl, you don’t really get the soup-to-meat-to-vegetable ratio that you want. Good thing this soup ladle is one part ladle and one part strainer. It is a practical kitchen tool because you can control the amount of soup and the amount of meat and vegetables that you want on your plate. So, if you want to refill your bowl with just the meat the veggies, you can trip you ladle to the strainer side to drain the soup. On the other hand, if you want to refill your soup without the meat and veggies, you can trip the ladle over to the nom-stainer side. This soup ladle is perfect for everyday cooking. It is also a smart tool to use when you want to serve equal portions of meat, veggies, and soup to your family or friends that are coming over.

Practical Kitchen Tool

This kitchen tool is a two-in-one utensil. So, you do not have to switch utensils every now and then. You simply have to tilt from side to side depending on which side you prefer to use. Moreover, this kitchen tool also has a long handle. This way, you will not burn your hand when stirring on your cauldron of boiling soup. This ladle is also an ideal tool to use when you are boiling vegetables and eggs. The head of the ladle is deeper than others, which is great because you can scoop more soup at a time.

Safe and Non-Toxic

This ladle is from wheat straw material. So it is safe and non-toxic even when you use it on piping hot soup.  It is corrosion-resistant and durable. Plus, it is also non-toxic which is a very important factor when it comes to kitchen utensils.